Consumption of processed meats and sugar-sweetened beverages had a particularly strong association with risk of early death, ...
The research, published Wednesday in the journal BMJ, adds to a growing body of evidence that has linked ultra ... diets high in ultra-processed foods increase the risk of early death.
(The news outlet also notes that previous studies have found links between eating a lot of ultra-processed foods and colorectal cancer, obesity, and premature death.) Of the 10 ... though they note ...
A 30-year study connected ultraprocessed meat, poultry, and seafood in ready-to-eat meals to a 13 percent higher risk of an early death ... premature death. Moderately processed foods like ...
Ultra-processed foods are associated with higher risk of early death, especially ready-to-eat meat and seafood.
Although higher consumptions of ultra-processed foods were associated with greater risks of stroke and cognitive decline, ...
Experts in the US have discovered there may be a link between a diet high in UPFs and the likelihood of cognitive decline and ...
“Whole grain bread, whole grain breakfast cereal, and yogurt are the groups that we found were associated with lower risk of ...
Researchers found a 10% increase in ultra-processed foods was associated with a higher risk of cognitive impairment.
Despite what you may have heard, not all ultra-processed foods are bad for your health. It all depends on nutrient content.